Please join us for our 2nd Annual Maplefest release. We again teamed up with Tattersall Distilling who generously lent us 2 oak barrels in which they aged Rye Bourbon whiskey followed by maple syrup. We then filled them up with our Lyndale Brown ale. The result is our Maplefest Lyndale Brown – a sturdy 7% Brown ale with hints of Bourbon and sweet maple syrup. Friday will showcase a firkin of this unique elixir with a tap line opening up on Saturday. 750 ml wax-dipped bottles will also be available to go.